Food Tech Students Create Healthy Soft Tacos

It is an ongoing theme in Mrs. Czech's Food Tech classes to have nutrition and healthy eating on the mind as often as possible when creating in the kitchen. Having that said, Mrs. Czech taught her students how to make homemade soft tacos without the "weird seasoning packets." In order to cut out all the sodium and preservatives that are found in those seasoning packets, the students created their own seasoning blend of cumin, coriander and cilantro. To dial up the flavor, they used fresh garlic, tomatoes and green chilis. Finally, to cut the fat, they used ground turkey. The students did an amazing job preparing this meal and had an even better time devouring their tacos. Click here for pictures from the lab.